Fit & Wholesome: meals contain 650 calories or fewer per serving.

Meat & Veggies: meals that include meat and vegetables.

Family Friendly: kid-friendly recipes that are easy to prepare.

Pescatarian: meals that are plant-based or contain seafood.

Veggie: plant-based meals, including vegan and vegetarian options.

They have multiple plans to choose from, including: HelloFresh features a rotating menu with over 30 meals each week and provides options for different dietary needs, including vegetarian, pescatarian, Mediterranean, family-friendly, lower calorie, lower carb, or quick and easy meals. Similarly, Blue Apron allows you to select 2–4 recipes per week, with either two or four servings in each recipe.įor an additional charge, you can also order add-ons from Blue Apron, including breakfast dishes, proteins, sides, desserts, or wines. While selecting your meals, you can also order additional sides and add-ons from the HelloFresh Market. HelloFresh lets you select 2–6 recipes per week, with two or four servings each. Then, all the ingredients you need to prepare those meals are delivered to your door alongside recipe cards.

With both companies, you choose from a selection of meals each week. details on recycling are available online.offers Weight Watchers (WW)-approved meals and some vegetarian options.options are limited for certain dietary patterns.caters to vegetarian, pescatarian, Mediterranean, and low calorie diets.optional add-ons, including breakfast dishes, proteins, sides, wines, and desserts.Family-Friendly and Quick & Easy options.Vegetarian, Wellness, and Signature menus.19 meals per week on the Signature plan.optional add-ons, including breakfast items, sides, desserts, and snacks.allows you to change, swap, or upgrade sides or proteins in select meals each week.vegetarian, pescatarian, Mediterranean, family-friendly, low calorie, and quick and easy options.Variety of seasonal ingredients, sustainably sourced from trusted suppliersĭiverse selection of non-GMO ingredients, free of hormones and antibiotics, sustainably sourced seafood

2–6 recipes per week, with 2 or 4 servings eachĢ–4 recipes per week, with 2 or 4 servings each

Coupons blue apron